ALL ABOUT THE INGREDIENT
Who We Are
PASSIONATE CHEFS AND FOODIES
After living in London for just over 12 years, and a move back to South Africa in 2017, in 2018 Gourmet Gecko Fine Foods, a premium wholesale business was established. Owner & Founder, Kerry-Ann Manton, has an extensive backgrond in premium food and a passion for good service delivery, supported by her husband and team, you will be sure to find something special.
Kerry-Ann - When not running the company you will find Kerry-Ann in the place she loves the most... the kitchen. Currently you will find her developing new products, menu development with customers & expanding our "ghost kitchen".
Greg - When not runnning his own business in change management, you will find Greg driving, putting up shelves or butchering meat. The very important man behind the business that always helps in every area.
Jade - Usually the first person you will be in contact with at Gourmet Gecko. She has been with our company since January 2020. Her knowledge of what's in stock and our product range makes her the number one person to speak to. Jade has just recently been promoted to Assistant Manager.
Gladys - Gladys has been with the company since conseption, she is our general assistant and up and coming Chef who loves to be in the kitchen learning and cooking.
Denver - Our Blockman (who can cut ANY size cut) and Chef assisting Kerry-Ann in our fish & meat processing area. Also known to us as Scoop.
Neels - AKA Oom. The man making sure all your deliveries make it to you safely.
Our Online Shop
BROWSE OUR ONLINE STORE FOR HOME DELIVERY OR CLICK & COLLECT
Shop for your premium ingredients in the comfort of your own home. Our aim is to bring speciality ingredients to the Eastern Cape at best price, with superb service. We offer both a home delivery or click and collect service at our warehouse in Newton Park. If you cant find what you are looking for online, chat to our friendly team via WhatsApp on 073 430 1362
Cheese
THE BEST ARTISNAL CHEESE LOCAL & INTERNATIONAL
Seafood
SUSTAINABLY SOURCED
LOCAL AND IMPORTED
Chocolate
COUVERTURE CHOCOLATE
FRENCH & BELGIUM
Meat
RESPONSIBLY SOURCED MEAT
EXPORT QUALITY
From our Kitchen
OUR RANGE OF KITCHEN ESSENTIALS MADE BY OUR RESIDENT CHEF
Food Development is one of our areas of passion. We are constantly developing new products to make cooking simpler and more delicious. Our ghost kitchen provides a space to develop and produce dishes which we supply into restuarants ensuring consistancy and quality. We also offer tailored catering to private customers on request.
For private dining and bespoke development and consulting by our chefs, follow the link below:
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Address
30 Burt Drive
Newton Park
Port Elizabeth
Phone
Get In Touch
We love to hear from our customers, please call us or WhatsApp for any product sourcing or questions.